Meatless Farm Meat Free Sausages are a delicious plant-based alternative to use in your favourite vegetarian and vegan recipes. Now with a new and improved recipe, with no soy!
Whether it’s a meat-free fry up for breakfast, a sizzling sausage roll for brunch, or a comforting bowl of bangers and mash, our meat free sausages are perfect for every meal occasion.
Available in the frozen aisle, our new and improved sausage recipe is made using our signature mix of pea protein and the finest plant-based ingredients; now with no soy!
Did you know, we can achieve a lot with Meatless! A plant-based diet can cut your dietary carbon footprint by up to 50%!*
High in protein
Source of fibre
Wheat- and gluten-free**
Water, pea protein (18%), rapeseed oil, shea oil, methyl cellulose (thickener), Seasoning: (Spices (white pepper, nutmeg, coriander), onion powder, sage, ascorbic acid (antioxidant), sunflower oil), coconut oil, pea fibre, potato fibre, potato starch, rice protein, natural flavouring, salt, vegetable and fruit extracts (beetroot, radish, tomato) yeast extract, ascorbic acid (acidity regulator), caramelized carrot concentrate, sage, coriander, nutmeg, carrot concentrate.
Sausages filled into sodium alginate casings.
Made in UK