Savoury Vegie Mince
Made in New Zealand from imported and local ingredients. Perfect for chilli non carne, shepherd’s pie, lasagne and tacos
Health Star Rating 5 Stars
Goodness in every bite
High in Protein
High in Iron
High in B12 & Zinc
Meat Free
Good Source of Dietary Fibre
Cooking Instructions
Stove Top: Using either a frying pan or pot, add 2 Tbsp of vegetable oil and cook on medium to high heat using a wooden spoon to separate. Heat for 8 mins, or until brown.
Make sure product is heated through thoroughly and evenly before eating. Overcooking toughens and dries
Ingredients
Water, Vegetable Protein (23%) (Soy, Colour Caramel), Tomato, Onion, Garlic, Sugar, Salt, Flavour, Spices, Thickener (Xanthan Gum), Sunflower Oil, Minerals (Zinc, Iron), Vitamin (B12), Colour Caramel
Allergens
Contains (Allergens): Soy
May Contain Traces: Egg, Dairy, Peanuts, Tree Nuts and Sesame
Made in Aotearoa